Guindilla peppers in tempura	Middle Eastern lamb feast	King oyster mushroom with mash and cavol	Lamb duo
Gazpacho	Seared scallops with cauliflower and cur	Cherry gazpacho	Fried calamari
Trio of Dips	Gyozas & bao buns	Gorgonzola, squash & sage crostini	Treacle tarts
Crab salad, radish, fennel, avocado mous	Asparagus, crab scotch egg, mustard mayo	Cauliflower floret, romesco_edited	Middle Eastern Feast
Saute prawns with tahini and sumac dress	Vegetable Indian Samosas	Spaguetti vongole	Salmon tataki, ajoblanco
Seared duck breast, heritage beetroot, b	Pork belly, chorizo ands piquillo puree, braised cabbage	Strawberries & cream pavlovas 2	Chipotle chicken on soft blue corn torti
Mini leek and asparagus tarts	Ham hock and pistachio terrine	Heritage tomatoes, burrata and romesco s	Wild rice, pistachio and apricot salad
Foie gras parfait quince jelly bacon	Griddled asparagus with romesco sauce	Crayfish salad with salmon roe	Roasted aubergines, crispy chickpeas and
Sweetcorn fritters with avocado mousse and tomato salsa	Broad bean, pea and mint crostinis	Vaskitos	Roast chicken and freekeh salad
Buttermilk panna cottas with rhubard and honeycomb	Mini lemon meringue pies	Bowl food. Mini seafood paella pans	Peach, raspberry pavlova with PX cream and almonds
White beans and clams stew	Crab salad & spring veg canapé bowl	Cheddar brûlée with sorrel pesto	Almond picada crusted cod with chorizo and clam stew
Italian cheese board	Stuffed courgette flowers with raw courg	Afternoon tea macaroons	Selection of canapes, venison scotch egg
Chocolate brownies	Pan fried cod with creamy peas	Garlic prawns	Braised chicken with meatballs and almond picada
Mini Spanish huevos rancheros	Cod pil pil	Strawberry frangipane tart	Rhubarb and custard dessert