Seared duck breast, heritage beetroot, blackberries	2024.StudioPDP.30th.Catering.Print (16 of 21)	_sophiajcarey-89	Seared scallops, cauliflower puree, curry leaf
Tiered wedding cheesecake	Tuna tartare tostada-105	Sweetcorn fritter, sambal, cucumber	Goats cheese rhubarb cones
Cecina, burrata & peaches	Liz_303_HeatherShuker	Giant tiramisu	Liz_273_HeatherShuker
India_302_ImageMaker_EclectionPhoto	India_279_ImageMaker_EclectionPhoto_edited	Regina_243_H.Shuker_websize	Feta & honey cheesecake
Crispy artichoke, ajoblanco, grape, lovage oil	Baba ganoush, labneh, sweet potato crisp	Broad bean & pea crostini	Fish & chips newspaper cones
Seafood fideua	Crispy halloumi and strawberry compote	Mini sliders	Canapes
Scallop, sweetcorn, caper salsa	Croquetas	Guindilla peppers in tempura	Middle Eastern lamb feast
King oyster mushroom with mash and cavol	Lamb duo	Gazpacho	Seared scallops with cauliflower and cur
Cherry gazpacho	Fried calamari	Trio of Dips	Gyozas & bao buns
Gorgonzola, squash & sage crostini	Treacle tarts	Crab salad, radish, fennel, avocado mous	Asparagus, crab scotch egg, mustard mayo
Cauliflower floret, romesco_edited	Middle Eastern Feast	Saute prawns with tahini and sumac dress	Vegetable Indian Samosas
Spaguetti vongole	Salmon tataki, ajoblanco	Chicken supremes, romesco, padrón peppers	Pork belly, chorizo ands piquillo puree, braised cabbage
Strawberries & cream pavlovas 2	Chipotle chicken on soft blue corn torti	Mini leek and asparagus tarts	Ham hock and pistachio terrine
Heritage tomatoes, burrata and romesco s	Wild rice, pistachio and apricot salad	Foie gras parfait quince jelly bacon	Griddled asparagus with romesco sauce
Crayfish salad with salmon roe	Roasted aubergines, crispy chickpeas and	Sweetcorn fritters with avocado mousse and tomato salsa	Broad bean, pea and mint crostinis
Vaskitos	Roast chicken and freekeh salad	Buttermilk panna cottas with rhubard and honeycomb	Mini lemon meringue pies
Bowl food. Mini seafood paella pans	Peach, raspberry pavlova with PX cream and almonds	White beans and clams stew	Crab salad & spring veg canapé bowl
Cheddar brûlée with sorrel pesto	Almond picada crusted cod with chorizo and clam stew	Italian cheese board	Stuffed courgette flowers with raw courg
Afternoon tea macaroons	Selection of canapes, venison scotch egg	Chocolate brownies	Pan fried cod with creamy peas
Garlic prawns	Braised chicken with meatballs and almond picada	Mini Spanish huevos rancheros	Cod pil pil
Strawberry frangipane tart