LBK x
Royal Museums of Greenwich
Choose one of five historic venues to host your event, then choose London Basque Kitchen to take the reigns with hospitality to deliver a truly stunning occasion.
Use the menu above to navigate our Royal Museums of Greenwich microsite.
Here you'll find details of how to get the most from each of the venues and our bespoke menus for each site.
¡Hola!
This microsite has been designed to show our commitment to the Royal Museums of Greenwich tender process. Should we be successful in our bid to join the preferred suppliers list, we will populate this site with easy to access information for potential clients of RMG and LBK as venue and catering partners.
Queen's House
Celebrate at The Queen’s House - the jewel in the crown of Greenwich's UNESCO World Heritage Site.
LBK Menus for
If we are successful in our bid to become a preferred supplier to the Royal Museums of Greenwich, we will further populate this section with inspiration menus design for each of the venues. These will act as conversation starters when speaking to clients before we tailor them to suit the event's exact needs.
Weddings
The Queen's House
Bowls & Canapés
National Maritime Museum
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Food Stations
Cutty Sark
The London Basque Kitchen Story
London Basque Kitchen is a London-based, Spanish -focussed catering company delivering events across the south of England.​
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Founded by Monica Gil Ruiz who was hails from Bilbao in northern Spain, Monica moved to London in 2003 and after working in the city for 10+ years, decided to pursue her passion for food.
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​London Basque Kitchen was created to offer delicious food for events large and small, private and corporate. Our food ethos is heavily inspired by Monica's native Spain but you will also see influences from her travels around the world.
We believe in the personal approach so after your enquiry we will call you or organise a meeting so we can find out a bit more about what your are looking for, your favourite cuisine/dishes or the kind of event your want to host.
All our menus are bespoke, seasonal and tailored for your event. We will work with you to get the most from your budget and ensure all the little details are attended to.
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We look forward to sharing our passion for Spanish food, in combination with the wonderful venues of Greenwich, with you.
Our Royal Museums of Greenwich x LBK Team
Monica Gil Ruiz
Founder & Executive Chef
Lynda Pearce
Head of Events
Liz Routh
Venues & Events Manager
Ben Stuart
Head Chef